If you, like me, are a Caesar salad lover, then you’ll love Caesar salad wraps. They are the perfect quick make-ahead lunch for eating on the go or at your desk. Plus, they’re so easy to make. After all, it’s just Caesar salad wrapped in a soft flour tortilla. For this recipe, I’ve added cooked chicken to create a more filling meal.สมัคร ufabet
- As with most simple recipes, the quality of the ingredients matters. I highly recommend making your own Caesar dressing and croutons, and use freshly grated the Parmesan cheese.
- Toss the salad in a large bowl to ensure everything gets evenly coat in the dressing before you wrap them.
- Use big tortillas—they’re easier to wrap. Mine were about 10 inches wide.
- Don’t overfill the tortilla. This makes it hard to roll up.
Love a Salad? Wrap It!
The general idea is this: Take a salad you love and wrap it in a tortilla. This opens up a world of quick, easy, and delicious wraps. Here are some Caesar salad wraps you could try wrapping:
- Kale Caesar wrap: A seasonal twist on the classic Caesar, with an anchovy-free dressing. Make sure the croutons are bite-sized. A smear of plain hummus or a boiled egg would be a great idea.
- Chicken avocado wrap: A tangy buttermilk dressing, shredded chicken. And creamy avocado are the perfect candidates for tucking into a white or wheat flour tortilla. Break up the garlic toasts into bite-sized pieces with your hands before tossing the salad.
- Green goddess wrap: Green goddess dressing is an herby, creamy dressing. That could coat crunchy lettuces, cucumbers, leftover roasted veggies, and a cooked grain, like chewy farro. Here’s another grain bowl that would be delicious wrapped.
- Chicken tahini wrap: This super easy, sesame-studded salad with chicken and radish is great if you have a taste for tahini.